Food
 
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ProLeiT AG,
Germany

Case studies:

Optimizing product quality using integrated process control ... [more]

Consistent batch and product tracing by means of migration ... [more]

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Energy Efficiency in the Food Industry

ProLeiT Symposium
Ramada Hotel Herzogenaurach
18. March 2010

27. - 29. April 2010
Hall 5, Booth 5-262